Livestock is responsible for up to one-sixth of global greenhouse gas emissions, a problem that’s only getting worse as demand for meat and dairy continues to rise. One solution could lie in the oceans of Australasia, in a seaweed that’s proving to have incredible gas-cutting properties when added to animal feed.
The information provided on this portal is for general informational purposes only. While we strive for accuracy, we make no guarantees regarding the completeness or reliability of the content. Users are advised to conduct their own research and consult appropriate professionals before making decisions based on this information.
Seaweed Central is supported by funding from the FRDC on behalf of the Australian Government’s Developing Australia’s Seaweed Farming Grant Program.