USC scientists are trying to find a way to produce a particular species of seaweed on a scale that would allow it to be added to the world’s livestock feed. Why? To potentially contribute significantly to a reduction in the agricultural industry’s global greenhouse gas emissions.
Publisher: Uni of Sunshine Coast
Author: USC Seaweed Research Group
Year: 2021
USC scientists are trying to find a way to produce a particular species of seaweed on a scale that would allow it to be added to the world’s livestock feed. Why? To potentially contribute significantly to a reduction in the agricultural industry’s global greenhouse gas emissions.
Publisher: Uni of Sunshine Coast
Author: USC Seaweed Reseach Group
Year: 2021