Livestock is responsible for up to one-sixth of global greenhouse gas emissions, a problem that’s only getting worse as demand for meat and dairy continues to rise. One solution could lie in the oceans of Australasia, in a seaweed that’s proving to have incredible gas-cutting properties when added to animal feed.
Publisher: Financial Times
Author: Financial Times
Year: 2021
Livestock is responsible for up to one-sixth of global greenhouse gas emissions, a problem that’s only getting worse as demand for meat and dairy continues to rise. One solution could lie in the oceans of Australasia, in a seaweed that’s proving to have incredible gas-cutting properties when added to animal feed.
Publisher: Financial Times
Author: Financial Times
Year: 2021